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–+ servings

Parmesan Roasted Green Beans Recipe

TaKenya Hampton
Not your grandmother's green beans. A tasty alternative to plain ol' veggies. Parmesan Roasted Green Beans are delicious and full of flavor.  
5 from 1 vote
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Recipes
Servings 6
Calories 89 kcal

Ingredients
 

  • 2 tbsp olive oil
  • 1 lb fresh green beans (picked)
  • ⅓ cup Grated Parmesan
  • 1 tbsp garlic salt

Instructions
 

  • Preheat oven to 400 ℉.
  • Pick the ends of the beans & remove any bad ones out.
  • Thoroughly rinse beans.
  • Drain and coat with olive oil.
  • Place pan in oven for 1-2 minutes. This allows for the beans to start roasting soon as they hit the pan.
  • Add parmesan and salt into bowl with beans. Toss.
  • Place green beans on pan.
  • Cook for 20 minutes, turning them halfway through.
  • Enjoy!

Nutrition

Serving: 1g | Calories: 89kcal | Carbohydrates: 7g | Protein: 3g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 4g | Cholesterol: 5mg | Sodium: 896mg | Fiber: 2g | Sugar: 2g
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