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–+ servings
fork full of Taco Salad

Dorito Taco Salad Recipe

TaKenya Hampton
This Dorito Taco Salad is a Taco Tuesday dish that is simple and easy, can be made ahead, and served as a side or main meal.
5 from 1 vote
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Appetizer, Main Course, Salad, Side Dish
Cuisine Salads
Servings 5 servings
Calories 1220 kcal

Ingredients
 

  • 1 packet taco seasoning
  • 1 lb ground meat
  • 2 hearts romaine lettuce
  • 1 can black beans
  • 1 can corn
  • 1 can diced tomatoes*
  • 1/2 cup green onions (diced)
  • 2 cups Doritos (crushed)
  • 1 cup shredded cheese
  • 1 cup french dressing

Instructions
 

  • Brown ground meat over medium heat on the stovetop. Season to taste. I use seasoning salt and garlic powder
  • Add in taco seasoning and water according to package. If you make your own, see notes for how to prepare it
  • Set meat aside. Rinse and shread lettuce, dice grean onions, and rinse and drain canned vegetables.
  • Starting with lettuce, layer vegetables in large bowl, topping with meat and cheese.
  • Toss with dressing. Serve and Enjoy!

Notes

To use Homemade Taco Seasoning, add 3 Tbsp and 2/3 cup of water. Simmer until liquid is thickened.
*can also dice 1 cup fresh tomatoes.

Nutrition

Serving: 1g | Calories: 1220kcal | Carbohydrates: 99g | Protein: 47g | Fat: 72g | Saturated Fat: 17g | Polyunsaturated Fat: 45g | Trans Fat: 1g | Cholesterol: 103mg | Sodium: 2178mg | Fiber: 19g | Sugar: 18g
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