Valentines Day S'mores Recipe
These valentine s'mores are a sweet treat for your sweetheart(s).
Equipment
Ingredients
- 1¼ cup All Purpose Flour
- ¾ cup graham cracker crumbs
- ½ cup Unsalted butter (softened)
- ½ cup Brown sugar
- ¼ cup Sugar
- ¼ tsp salt
- ¼ tsp baking soda
- 1 tsp vanilla extract
- ½ tsp red food coloring
- 1 egg
- 2 giant hershey bars
- 1½ cups mini marshmallows
Instructions
- Preheat oven to 350℉
- Line an 8x8 pan with parchment paper
- Using food processor pulse 4-6 graham crackers until they are crumbed pieces
- Combine flour, graham cracker crumbs, baking soda, and salt
- In a separate bowl, mix together butter, sugar, brown sugar until smooth
- Add in vanilla, food coloring, and egg. Mix and combine
- Add dry ingredients to wet ingredients slowly until a dough is formed
- Divide the dough in half and press one half of dough into bottom of parchment lined dish
- Remove parchment paper with dough and set aside
- Spray dish and line with parchment paper again (trust me). This time using two pieces of parchment paper so that the sides and bottom are covered
- Press remaining dough into bottom of pan
- Top with chocolate bars, covering the dough completely
- Top chocolate with marshmallows
- Take layer of dough previously set aside and flip it on top of the marshmallows covering everything as best you can
- Bake 25-30 minutes. Until the dough and crisp to the touch
- Remove from oven and allow to cool on baking rack
- Once cooled, removed from pan and cut into squares
- Serve and enjoy!
Video
Notes
These can also be made anytime without the red food coloring to look like traditional s’mores!
Nutrition
Serving: 1g | Calories: 332kcal | Carbohydrates: 47g | Protein: 4g | Fat: 15g | Saturated Fat: 8g | Polyunsaturated Fat: 5g | Cholesterol: 50mg | Sodium: 159mg | Fiber: 1g | Sugar: 27g
Gonna Try This Recipe? Or Tried This Recipe?Let me know know what questions you have or how it was!
