Sweet Chili Chicken Sliders Recipe
TaKenya Hampton
A tad bit sweet, with a little heat. These sweet chili chicken sliders are the perfect combo of sweet, spicy and oh so saucy!
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Prep Time 5 minutes mins
Cook Time 10 minutes mins
Passive Time 10 minutes mins
Total Time 25 minutes mins
Servings 12 sliders
Calories 424 kcal
Preheat oven to 400℉.
Remove meat from bones of rotisserie chicken.
Align bottoms of slider buns on baking pan.
Top with shredded chicken, cheese and add bun tops.
Coat bun tops with spray butter or brush with melted butter.
Sprinkle with grated parmesan cheese and place in oven uncovered.
Leave in oven until cheese is melted and bun tops are toasted. Roughly 10-12 minutes depending on your oven.
Remove and top with lettuce, sauce and any other desired toppings such as mayo, tomato, etc.
Enjoy!
Serving: 2sliders | Calories: 424kcal | Carbohydrates: 41g | Protein: 27g | Fat: 18g | Saturated Fat: 8g | Polyunsaturated Fat: 8g | Cholesterol: 73mg | Sodium: 771mg | Fiber: 2g | Sugar: 13g
Let me know know what questions you have or how it was!