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–+ servings

Pumpkin White Hot Chocolate Recipe

TaKenya Hampton
A sweet tasty comfort beverage perfect for fall.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Drinks
Cuisine American
Servings 6
Calories 720 kcal

Equipment

Ingredients
 

  • 15 oz can pumpkin puree
  • 1 tbsp vanilla extract
  • 12 oz bag white chocolate chips
  • 14 oz can sweetened condensed milk
  • 4 1/2 cups milk
  • 1 1/2 tsp pumpkin pie spice
  • whipped cream (for garnishing (optional))
  • cinnamon sticks (for garnishing (optional))

Instructions
 

  • In a saucepan, heat milk, pumpkin, condensed milk, pumpkin pie spice, vanilla extract, and milk over medium high heat on stove.
  • Whisk occasionally, to keep from it from sticking to the bottom.
  • When liquid comes to a simmer (not boil) whisk in white chocolate chips until dissolved
  • Divide among cups and top with whipped cream, sprinkled with a little pumpkin pie spice and garnished with cinnamon stick
  • Enjoy!

Video

Notes

makes 5-6 cups

Nutrition

Serving: 1g | Calories: 720kcal | Carbohydrates: 98g | Protein: 18g | Fat: 30g | Saturated Fat: 18g | Polyunsaturated Fat: 9g | Cholesterol: 58mg | Sodium: 264mg | Fiber: 2g | Sugar: 85g
Filed In fall beverages, hot chocolate, pumpkin drink, pumpkin recipe, white hot chocolate
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