Brown Sugar Bourbon BBQ Sheet Pan Chicken Meal Recipe
A sheet pan meal with chicken full of flavor, sweet potatoes that are perfectly soft with a slight crisp to them, and green beans cooked to perfection.
Ingredients
- 1-2 lbs chicken (cleaned)
- 1 packet McCormick Grill Mates Brown Sugar Bourbon Marinade (* see note below if can't find pre-mixed)
- 4-5 medium sweet potatoes (diced)
- 2 tbsp butter (melted)
- 2 tbsp brown sugar
- 2 tsp seasoning salt
Instructions
- Preheat oven to 400℉.
- Put chicken in glass or plastic container. Drizzle with marinade and toss to coat. Set in fridge for at least 30 minutes.
- Coat sheet pan with cooking spray.
- In a medium bowl, mix together butter, brown sugar, and seasoning salt.
- Add diced potatoes to bowl with butter mixture and toss.
- Remove chicken from fridge and line up pieces touching on greased sheet pan. Season to taste.
- Alongside chicken, line up sweet potatoes.
- Place in oven and cook for 30 minutes or until chicken is thoroughly cooked through.**
- Serve and enjoy!
Notes
* McCormick also offers Bourbon BBQ seasoning and dry marinade seasoning packets as well.
** Chicken is fully cooked with internal thermometer reads 165℉.
Nutrition
Serving: 1g | Calories: 697kcal | Carbohydrates: 34g | Protein: 47g | Fat: 38g | Saturated Fat: 11g | Polyunsaturated Fat: 24g | Cholesterol: 183mg | Sodium: 1811mg | Fiber: 4g | Sugar: 15g
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